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Appetizers

Sweet & Spicy Bacon Wrapped Smokies

Sweet & Spicy Bacon Wrapped Smokies recipe
photo by:kraft
Sweet chili sauce brings the sweet and the spicy to these tasty bacon-wrapped nibbles. This recipe makes enough to serve 12, deliciously!
time
prep:
10 min
total:
22 min
servings
total:
12 servings

What You Need

12
slices  OSCAR MAYER Fully Cooked Bacon, cut crosswise in half
24
 OSCAR MAYER Mini Smokies
1/4
cup  sweet chili sauce

Make It

HEAT oven to 400°F.

WRAP bacon around Smokies; secure with wooden toothpicks.

PLACE in shallow baking dish; drizzle with sauce.

BAKE 12 min. or until heated through.

Kraft Kitchens Tips

Food Facts
Look for sweet chili sauce in the Asian section of your supermarket. Also referred to as "sweet red chili sauce," this non-tomato-based sauce is a spicier version of the traditional sweet-and-sour sauce.
Variation
Prepare using sweet-and-sour sauce. Or, omit the sauce and reduce the baking time to 10 min.
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